VISIT: 50 Seavey Street in North Conway, NH 03860
OPEN: Monday thru Friday from 7 AM to 5 PM | Saturday from 7 AM to 3 PM
CALL: (603) 356-8989

Bread Baking Schedule


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Bread Baking Schedule


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Hours of operation: Monday-Friday, 7:00am-5:00pm, Saturday 7:00am-3:00pm

Please see below our fall bread baking schedule for October, November and December 2019.

We bake these nearly everyday in addition to the daily specials:

Baguettes

English Toasting

Italian

French Rolls

MONDAY 

Cinnamon Raisin

Organic Whole Wheat Oatmeal

TUESDAY

100% Whole Wheat 6-Grain

Organic Mountain Sourdough

Vollkornbrot

WEDNESDAY

Multigrain

Vollkornbrot

Black Bread

Baker's Choice

THURSDAY

Maine Wheat (sourdough rye and wheat)

Organic Mountain Sourdough with Cheddar

Bagels

FRIDAY

Organic Ciabatta

Challah

Brioche buns

Baker's Choice

SATURDAY

Scali

Multigrain

Brioche buns

Baker's Choice

Bread Details:

Complete ingredient lists are available upon request.

Old Village Bakery bread contains no preservatives or anything artificial. To keep it for a long time, freeze it.

This schedule is subject to change and other varieties are available –just call to find out!