VISIT: 50 Seavey Street in North Conway, NH 03860
OPEN: Tuesday thru Saturday from 7 AM to 5 PM
CALL: (603) 356-8989

Bread Baking Schedule


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Bread Baking Schedule


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Hours of operation: Tuesday-Saturday, 7:00am-5:00pm, wholesale deliveries from 12-6.

Please see below our bread baking schedule for January/February/March 2019.

We bake these nearly everyday in addition to the daily specials:

Baguettes

English Toasting

Italian

French Rolls

TUESDAY

Multigrain

100% Whole Wheat 6-Grain

Roasted Walnut, Organic Fig and Anise Sourdough

WEDNESDAY

Maine Wheat (sourdough rye and wheat)

Organic Whole Wheat Oatmeal

Semolina Sesame

THURSDAY

Whole Wheat Seed

Organic Mountain Sourdough

Bagels

FRIDAY

Organic Sourdough Rye with caraway seeds

Whole Wheat Walnut

Challah (loaves and braids)

Kalamata Olive and Rosemary Ciabatta

SATURDAY

Scali

Whole Wheat

Whole Wheat Cheddar

Multigrain

Bread Details:

Complete ingredient lists are available upon request.

Old Village Bakery bread contains no preservatives or anything artificial. To keep it for a long time, freeze it.

The schedule is subject to change and other varieties are available –just call to find out!