Bread Baking Schedule


bread-loaf-64x43

Bread Baking Schedule


bread-loaf-64x43

Hours of operation: Monday-Friday, 7:00am-5:00pm, Saturday 7:00am-3:00pm

Please see below our Winter 2020 Bread Schedule:

We bake these nearly everyday in addition to the daily specials:

Baguettes

English Toasting

Italian

French Rolls

MONDAY 

Cinnamon Raisin

Organic Whole Wheat Oatmeal

TUESDAY

100% Whole Wheat 6-Grain

Organic Mountain Sourdough

Organic Fig, Anise and Walnut

WEDNESDAY

Multigrain

Organic Sourdough Rye w/ caraway seeds

Baker's Choice

THURSDAY

Maine Grains Sourdough Wheat

Jalapeno Cheddar

Bagels

FRIDAY

Organic Wheat Oatmeal Cinnamon Swirl

Challah

Organic Mountain Sourdough w/ Cheddar

SATURDAY

Scali

Multigrain

Pretzels

Bread Details:

Complete ingredient lists are available upon request.

Old Village Bakery bread contains no preservatives or anything artificial. To keep it for a long time, freeze it.

This schedule is subject to change and other varieties are available –just call to find out!